*Crush Date: November 2018
This super early harvest California Arbequina displays notes of sundried grass and is super creamy with a ripe center and green finish. It is herbaceous with peppery notes on the back end..
*Biophenols: 327.5 PPM *FFA: 0.23
*Oleic Acid: 65.1 *Peroxide: 5.8
*DAGs: 93.7 *PPP: <1.0
Organoleptic Taste Panel Assessment: Fruitiness: 5.0 Bitterness: 3.3 Pungency: 4.0
(*) As measured at the time of crush.