From humble beginnings of making wine jelly to support mental health awareness in the Charlottesville, Virginia area arose a collaborative gourmet experience. Robert Johnson of Oliva and Carolyn Herbert of Herbert's Wine Jelly crafted a one of a kind product that is as fun as it is tasteful. Enjoy the indulgence of our Chocolate Espresso Balsamic Peanut Butter flavored with our Dark Chocolate and Espresso Balsamics. Use as you would any other brand of peanut butter but consider heating a small amount and spreading over ice cream for an amazing treat.
8 Servings Per Container, Serving Size: 1T (14g), Calories Per Serving: 170
Total Fat: 2g, Sodium: 120mg, Total Carbs: 20g including 14g Sugar but 0g added sugar. Protein: 7g