SALT FREE – Hand blended from basil, tarragon, thyme, marjoram, chervil and lavender. Mix 1 part dipper with 3 parts extra virgin olive oil. Adjust oil to preferred taste. Can also be used on grilled chicken, fish, roasting beef or pork tenderloin and Cornish hens. Try on oven roasted potatoes, pizza sauce, salads, soups, and stews.